Carrot Sambal

Vegan Mofo 2010 – Day 24 There’s nothing nicer than a good carrot sambal (or pickled carrot salad) to serve with a nice curry. It’s also very easy to make. Take 2 large carrots and grate finely. Add 1/2 teaspoon of salt per cup of carrot. Add 1/4 teaspoon of sugar per cup of carrot. […]

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Vegan Cake Decadence

Vegan Mofo 2010 – Day 5 OK so I didn’t make these two wonderful feats of decadence myself – I ordered them from the local veg cafe to celebrate my birthday (World Vegan Day) with colleagues. The carrot cake was absolutely sublime. The icing was sweet and tangy with crushed pecans and the cake itself […]

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