Veganomicon: My Favourite Cookbook

VeganMoFo 2015 – Day 12: Tell us about your favourite cookbook! Firstly, there are way too many wonderful vegan cookbooks to choose from. But the one I go back to regularly is Vegonomicon by Isa Chandra Moskowitz (@isachandra) and Terry Hope Romero (@terryhope). There are recipes in this book I …

Mango, Pineapple and Banana Smoothie

VeganMoFo 2015 – Day 11: Focus on a nutrient. This super delicious smoothie is jam packed with hemp protein powder, frozen mango, frozen pineapple, frozen banana, coconut milk, dates and a little beetroot juice (just to add a little colour). Hemp protein, made from the hemp seed, is a high-fiber …

Keralan Curry with Sambals

VeganMoFo 2015 – Day 9: Most Retro Recipe. Most retro recipe. Here’s retro as my repertoire gets Keralan curry (the pineapple makes it retro) and carrot samdal. I think my lunch container is pretty retro, don’t you? Recipe for Keralan Curry taken from Jamie Oliver (Yup he even does vegan…) …

Interview: Kat Zivkovic

VeganMoFo 2015 – Day 8: Reach out! Make a new vegan friend & tell us about it. I love the daily themes for VeganMoFo this year. I recently “met” Kat Zivkovic through Elance when looking for someone to design the new logo for my blog. Not only did she design …

Avocado salad

VeganMoFo 2015 – Day 7: Make / eat something inspired by a book or a movie. The Shawshank Redemption. Prison (and army) movies always make me think of nice healthy greens. I was forced to do military service which was very much like being in prison. The food was literally …

Cashew Cream and Tofu Pasta

VeganMoFo 2015 – Day 6: Recreate a restaurant meal. My take on a vegan lasagne from Greenside Cafe, vegan restaurant in Johannesburg. Cashew cream topping and smoked tofu in a marinara sauce. The photo doesn’t look wonderful but it was really yummy. Ingredients: 250g of organic penne pasta (cooked until …

Toasted Chic*n Mayo Sandwich

VeganMoFo 2015 – Day 5: Best sandwich ever. My version of chic*n mayo devilishly decadent and definitely falling into the category of vegan junk food. Only 3 ingredients: Wholewheat bread Nola Vegan Mayonnaise Soya Chicken Julienne (Simply Vegetarian Foods)